Jeju fried chicken is crispy on the outside and tender on the inside, fresh and delicious, and paired with the exclusive secret sauce, it is simply a delicacy on earth! The special soy sauce fried chicken has a very unique taste, the soy sauce is very strong, and it does not take away the original taste of the chicken. The store focuses on healthy grilled chicken, which avoids the greasiness caused by frying, and also maintains the original tenderness of the chicken, and the calories are not too high! If you like to eat sauce, you can order half and half fried chicken, and you can eat two flavors in one chicken.

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It&rsquo;s been six years since I came to Korea, and I&rsquo;ve been to Jeju Island several times. Everyone is familiar with the black pork of Jeju Island. We always check in every time we go there. Those who don&rsquo;t like pork can actually try the seafood of Jeju Island. It&rsquo;s also a restaurant owned by my Korean classmate 추천, a king crab specialty store that leads the Jeju cuisine.

No.2 of Fine Dining  in Jeju

The ingredients of ginseng chicken soup, a special delicacy of Jeju Island, are very beneficial to the human body. Korean ginseng, astragalus, angelica, and wolfberry are all good medicines for replenishing blood and qi, while chestnuts are delicious and pleasant, rich in protein and various vitamins as well as calcium, phosphorus, potassium, etc. They are also a good nutritious product for the weak, and can nourish the kidneys, and have the effects of strengthening the spleen and qi, clearing away heat and detoxifying, stopping diarrhea and treating coughs. The chicken soup is well-deserved. After being simmered with a secret method, the meat is soft and glutinous and boneless. It is integrated with glutinous rice without any sense of violation, which adds a lot of color. The chicken is stuffed with glutinous rice, and a small pot can make you very full!

No.1 of Light Bites in Jeju

Jeju Island Grilled Black Pork, a collection of confusing behaviors. Because we couldn&#39;t understand the menu, three waiters surrounded us and translated in Dongbei dialect, Korean, and English [crying][crying][crying]

The Korean girl grilled the meat for us, it was really delicious

No.6 of Local Restaurants in Jeju

This Jianghudong barbecue on the health road is very famous, tastes good, the pork is very thick, very full, the meat is tight, the juice is rich, first roast black pork with the egg pulp, change the plate and then test beef. The environment is OK, the exhaust fan is still powerful, slightly smokey.

I always go to Jeju Island. I think this is the most authentic one. It used to be run by a few old ladies. This time, the boss seems to have changed. None of the old ladies are there. There is a waitress who speaks Chinese. The lady is so nice. She gave us two side dishes and is very friendly to Chinese people. The taste of the potato pot has not changed. It is still so delicious. We chose this restaurant for our first meal on the first day and the last meal before going to the airport.

Served with chili noodles/barbecue sauce and some Korean side dishes, pork belly, beef, ox tongue, and beef ribs are must-orders. The meat is firm, crispy on the outside and tender on the inside. Dipping it in barbecue sauce is simply too delicious🥩 Korean fried noodles yyds, the rich sauce soaks every noodle, smooth and chewy, so refreshing🍜 Seafood scallion pancake is my favorite, I order it almost every time, it is fresh and delicious🥞 Stone pot bibimbap is not bad, the rice crust at the bottom of the pot is very crispy, paired with bibimbap, stir evenly and it is so satisfying🍚 Spicy fried rice cakes must be picked, the sweet and spicy sauce is paired with the glutinous rice cake plate, it is self-explanatory🌶️ Korean juice is also standard for eating barbecue, strawberry🍓/peach🍑/orange🍊/pineapple🍍4 flavors are available at one time, you can eat and drink happily🧃 This restaurant is a common Korean barbecue restaurant style

No.11 of Local Restaurants in Jeju

济州岛炸鸡外酥里嫩，鲜香可口，再配上独家秘制酱料，简直是人间美味！特色酱油炸鸡口味非常独特，酱油的鲜味非常浓郁，又没有夺去鸡肉本来的味道。店内主打健康烤鸡，即避免了油炸所造成的油腻，还保持了鸡肉本来的鲜嫩，而且卡路里也不会太高哦！喜欢吃酱料的可以点半半炸鸡，一只鸡就能吃到两种口味。

Jeju Island fried chicken is tender in the outer and inner, fresh and delicious, and then equipped with exclusive secret sauce, it is simply delicious on earth! The special soy sauce fried chicken tastes very unique, the soy sauce is very rich, and it does not take away the original taste of chicken. The store focuses on healthy roast chicken, that is, avoid the greasy caused by fried, and keep the chicken fresh and tender, and the calories will not be too high! If you like to eat sauce, you can fried chicken at half and a half, and a chicken can eat two flavors.

味道确实还不错，有点出乎我的预料，喜欢的人值得推荐，不过对我来说这个还是有点油腻，酱油蒜口味比较有特色，韩国的啤酒也好喝，口味蛮柔和的。

The taste is really good, a bit beyond my expectations, the person who likes it is worth recommending, but for me this is still a bit greasy, the soy sauce garlic tastes more distinctive, the Korean beer is also delicious, the taste is quite soft.

超级爱，大家去一定要去这家，直接点原味炸鸡，炒鸡好吃，我吃了好多次，原味绝了，我的最爱没有之一，但是现在店铺位置换了，也不再是两年前来的时候的帅气小哥哥服务员了。

Super love, everyone must go to this place, directly order the original fried chicken, fried chicken is delicious, I have eaten many times, the original taste is absolutely, my favorite is not one, but now the store location has changed, and it is no longer the handsome little brother waiter when I came two years ago.

特地去了东大门买了校村炸鸡并且一个人吃完了 3个大鸡腿6块鸡翅5个小鸡腿 鸡腿鸡翅表皮酥脆，完全没有之前吃过炸鸡的油腻感，酱料辣味后劲十足

I went to Dongdaemun to buy fried chicken in the school village and finished eating 3 large chicken legs, 6 chicken wings, 5 chicken legs, chicken legs, chicken wings, the skin is crispy, there is no greasy feeling of fried chicken before, the sauce is spicy and full of strength.

炸鸡配啤酒是来济州岛一定要体验的行程，这家炸鸡距离我们酒店特别近，虽然等待时间很久，大概要20-30分钟，但是炸鸡的味道很棒，辣味的很过瘾，很辣，原味的特别香～量特别大的一份～这家的烧酒很甜，可乐是百事可乐～

Fried chicken with beer is a must-experience trip to Jeju Island. This fried chicken is very close to our hotel. Although the waiting time is long, it takes about 20-30 minutes, but the fried chicken tastes great, the spicy taste is very enjoyable, very spicy, the original flavor is particularly fragrant ～ a particularly large amount of ～ This soak is very good. Sweet, Coke is Pepsi ～

校村炸鸡难怪人人都夸韩国炸鸡，真的真的太好吃了！点的香辣整鸡的外卖，韩币16000，送可乐和白萝卜块。外面裹的一层薄薄脆脆的皮加上甜甜辣辣的酱汁，真的是就算腻死也好想再吃一次！

No wonder everyone boasts Korean fried chicken, it&#39;s really delicious! Ordered spicy whole chicken takeaway, 16,000 won, send Coke and white radish pieces. The thin crispy skin wrapped outside and the sweet and spicy sauce, really even if you are tired, you want to eat it again!

校村炸鸡。在市厅区域找炸鸡店。看来看去最后还是选了这家。大都是本地人。一大份炸鸡配很多杯扎啤。炸鸡配啤酒～炸鸡和国内的校村味道比起来还是略微有点不同的。炸的更酥脆，表面口味更入味。扎啤冰冰爽爽的，还解油腻。大概因为吃过晚饭，一大份两个人根本吃不掉。

School village fried chicken. Find a fried chicken shop in the city hall area. It seems that I chose this one in the end. Most of them are locals. A large fried chicken with a lot of draft beer. Fried chicken with beer ～ Fried chicken and domestic school village tastes slightly different. The fried is more crisp and the surface tastes more flavorful. The draft beer is cold and refreshing, and it is greasy. Probably because of dinner, a large portion of two people can&#39;t eat it at all.

中午12点半才开始营业，就在宝健路的尽头。甜辣鸡翅鸡腿组合味道不错。无骨鸡块味道一般。价格和国内相比，不便宜！反而觉得宝健路上其他炸鸡店的炸鸡块味道更好一点。

It only opened at 12:30 noon, just at the end of Baojian Road. The sweet spicy chicken wings and chicken legs taste good. Boneless chicken nuggets taste average. The price is not cheap compared to domestic ones! Instead, I feel that the fried chicken nuggets in other fried chicken shops on Baojian Road taste better.

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Every time I go to Jeju Island, I personally think it is the most authentic one. It used to be run by a few grandmothers. This time I went to seem to change the boss. The grandmother was gone. There was actually a Chinese-speaking waiter. The young lady was so kind and gave us two side dishes. It was very friendly to the Chinese. The taste of the potato pot has not changed, and it is still so delicious, we chose this one for the first meal on the first day and the last meal before the airport.

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